Introduction to Eid al-Adha

The origin of the occasion can be found in one of the trials of Ibrahim’s life, where he was ordered by God to sacrifice his beloved son Ishmael. The incidents and conversations can be found in the Holy Quran, where Ishmael wholeheartedly agreed to be slaughtered by his father, as it was an order by God himself. Hence, they prepared to submit to the will of God as an act of faith and obedience.

Acknowledging Ibrahim’s obedience, willingness, and fulfilment of the revelations, God almighty blessed and honoured both Ibrahim and Ishmael. A lamb was sent from heaven by the hands of Angel Jibreel (Gabriel) to be slaughtered instead. Muslims all over the world celebrate Eid al-Adha to commemorate this holy event.

The purpose of this Eid is not about shedding of blood just for the sake of satisfying Allah. Instead, it’s about sacrificing something devotees truly love and care for to show their devotion to the almighty. It is also necessary that the meat of the sacrificed animal is shared among people, as it is considered holy.

It is divided into three equivalent portions – for family, for relatives and friends, and very important for poor and needy people. It is clear that the intention of the celebration is not bloodshed, rather it’s about faith, kindness, and equality. It is thought that the meat will not reach Allah, nor will the blood, but what reaches Him is the faith and devotion of his believers.